Effect of high hydrostatic pressure treatments on egg's functional properties: the VI European Symposium on the quality of egg and egg products

E. Ponce, R. Pla, M. Capellas, E. Sendra, M. Mor-Mur

Producción científica: Informe/libro › Libro de Actas › Investigación

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TY - BOOK

T1 - Effect of high hydrostatic pressure treatments on egg's functional properties

T2 - the VI European Symposium on the quality of egg and egg products

AU - Ponce, E.

AU - Pla, R.

AU - Capellas, M.

AU - Sendra, E.

AU - Mor-Mur, M.

PY - 1995/2

Y1 - 1995/2

M3 - Libro de Actas

BT - Effect of high hydrostatic pressure treatments on egg's functional properties

ER -