Effect of fermentation conditions in the enzyme activity and stereoselectivity of crude lipase from candida rugosa

R. M.de la Casa; A. Sánchez; J. V. Sinisterra; J. M. Sánchez-Montero

doi:10.1016/S0921-0423(98)80112-3

Effect of fermentation conditions in the enzyme activity and stereoselectivity of crude lipase from candida rugosa

R. M.de la Casa, A. Sánchez, J. V. Sinisterra, J. M. Sánchez-Montero

Departamento de Ingeniería Química, Biológica y Ambiental

Producción científica: Capítulo de libro › Capítulo › Investigación › revisión exhaustiva

Resumen

The crude enzymes obtained from Candida rugosa yeast grown in different experimental conditions show a different relative enzymatic activity both in hydrolysis and in synthesis reactions compared to the commercial lipase. The preequilibration of crude lipase with lactose improves the synthetic activity. © 1998 Elsevier B.V. All rights reserved.

Idioma original	Inglés
Título de la publicación alojada	Progress in Biotechnology
Páginas	735-740
Número de páginas	5
Volumen	15
DOI	https://doi.org/10.1016/S0921-0423(98)80112-3
Estado	Publicada - 1 ene 1998

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title = "Effect of fermentation conditions in the enzyme activity and stereoselectivity of crude lipase from candida rugosa",

abstract = "The crude enzymes obtained from Candida rugosa yeast grown in different experimental conditions show a different relative enzymatic activity both in hydrolysis and in synthesis reactions compared to the commercial lipase. The preequilibration of crude lipase with lactose improves the synthetic activity. {\textcopyright} 1998 Elsevier B.V. All rights reserved.",

author = "Casa, {R. M.de la} and A. S{\'a}nchez and Sinisterra, {J. V.} and S{\'a}nchez-Montero, {J. M.}",

year = "1998",

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doi = "10.1016/S0921-0423(98)80112-3",

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AU - Casa, R. M.de la

AU - Sánchez, A.

AU - Sinisterra, J. V.

AU - Sánchez-Montero, J. M.

PY - 1998/1/1

Y1 - 1998/1/1

N2 - The crude enzymes obtained from Candida rugosa yeast grown in different experimental conditions show a different relative enzymatic activity both in hydrolysis and in synthesis reactions compared to the commercial lipase. The preequilibration of crude lipase with lactose improves the synthetic activity. © 1998 Elsevier B.V. All rights reserved.

AB - The crude enzymes obtained from Candida rugosa yeast grown in different experimental conditions show a different relative enzymatic activity both in hydrolysis and in synthesis reactions compared to the commercial lipase. The preequilibration of crude lipase with lactose improves the synthetic activity. © 1998 Elsevier B.V. All rights reserved.

U2 - 10.1016/S0921-0423(98)80112-3

DO - 10.1016/S0921-0423(98)80112-3

M3 - Chapter

SN - 0921-0423

VL - 15

SP - 735

EP - 740

BT - Progress in Biotechnology

ER -

Effect of fermentation conditions in the enzyme activity and stereoselectivity of crude lipase from candida rugosa

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