Calculation of CO2 equivalent emissions in agri-food sector applying different methodologies

Patricia Pascual; Carles M. Gasol; Julia Martínez-Blanco; Jordi Oliver-Solà; Pere Muñoz; Joan Rieradevall; Xavier Gabarrell; Ettore Settani Bruno Notarnicola

Calculation of CO2 equivalent emissions in agri-food sector applying different methodologies

Patricia Pascual, Carles M. Gasol, Julia Martínez-Blanco, Jordi Oliver-Solà, Pere Muñoz, Joan Rieradevall, Xavier Gabarrell, Ettore Settani Bruno Notarnicola (Editor/a)

Producción científica: Capítulo de libro › Capítulo › Investigación

Idioma original	Inglés
Título de la publicación alojada	Lcafood 2010. VII International Conference on Life Cycle Assessment in the agri-food sector
Lugar de publicación	Bari (IT)
Páginas	234-239
Número de páginas	5
Volumen	1
Edición	1
Estado	Publicada - 1 ene 2010

Citar esto

Pascual, P., Gasol, C. M., Martínez-Blanco, J., Oliver-Solà, J., Muñoz, P., Rieradevall, J., Gabarrell, X., & Bruno Notarnicola, E. S. (Ed.) (2010). Calculation of CO2 equivalent emissions in agri-food sector applying different methodologies. En Lcafood 2010. VII International Conference on Life Cycle Assessment in the agri-food sector (1 ed., Vol. 1, pp. 234-239).

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Calculation of CO2 equivalent emissions in agri-food sector applying different methodologies. / Pascual, Patricia; Gasol, Carles M.; Martínez-Blanco, Julia et al.
Lcafood 2010. VII International Conference on Life Cycle Assessment in the agri-food sector. Vol. 1 1. ed. Bari (IT), 2010. p. 234-239.

Producción científica: Capítulo de libro › Capítulo › Investigación

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AU - Pascual, Patricia

AU - Gasol, Carles M.

AU - Martínez-Blanco, Julia

AU - Oliver-Solà, Jordi

AU - Muñoz, Pere

AU - Rieradevall, Joan

AU - Gabarrell, Xavier

A2 - Bruno Notarnicola, Ettore Settani

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BT - Lcafood 2010. VII International Conference on Life Cycle Assessment in the agri-food sector

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