Keyphrases
2-phenylethanol
100%
Air Flow Rate
25%
Aroma Production
100%
Co-substrate
12%
Full Factorial Design
12%
Growth Temperature
12%
High Growth Rate
12%
Higher Alcohols
12%
Initial Moisture Content
12%
Inoculum
12%
Load Effect
12%
Load Response
12%
Low pH Tolerance
12%
Low-cost Raw Materials
12%
Maximum Production
12%
Micronutrients
25%
Phenylalanine
12%
Pichia Kudriavzevii
100%
Processing Waste
12%
Production Base
12%
Production Potential
100%
Production Temperature
12%
Response Surface Methodology
12%
Solid State
12%
Solid-state Fermentation
100%
Suboptimal Conditions
12%
Substrate Loading
12%
Sugarcane Bagasse
25%
Temperature Resistance
12%
Waste Streams
25%
Immunology and Microbiology
Airflow
50%
Aroma
100%
Candida Krusei
100%
Inoculum
25%
Moisture
25%
Saccharum Officinarum
50%
Solid State Fermentation
100%
Food Science
Candida Krusei
100%
Micronutrient
50%
Phenylalanine
25%
Response Surface Methodology
25%
Solid-State Fermentation
100%