Detalles del proyecto
| Estado | Finalizado |
|---|---|
| Fecha de inicio/Fecha fin | 1/10/19 → 8/04/20 |
DEMonstration of a multifiber probe as an improvement of the technology readiness level for an inline system to CONtrol gel FIRMness during cheese making
- Castillo Zambudio, Manuel (Principal Investigator)