The role of biogenic amines as quality indicators

A.X. Roig-Sagués, D.M.L. Morgan (Editor), T. Hirvi (Editor), G. Dandrifosse (Editor), P. and White Deloyer (Editor)

    Research output: Chapter in BookChapterResearch

    Original languageEnglish
    Title of host publicationBiogenic active amines in food
    Place of PublicationBrussel·les (BE)
    Pages171-174
    Number of pages3
    Volume6
    Edition1
    Publication statusPublished - 1 Jan 2002

    Publication series

    NameScience Research Development

    Cite this

    Roig-Sagués, A. X., Morgan, D. M. L. (Ed.), Hirvi, T. (Ed.), Dandrifosse, G. (Ed.), & Deloyer, P. A. W. (Ed.) (2002). The role of biogenic amines as quality indicators. In Biogenic active amines in food (1 ed., Vol. 6, pp. 171-174). (Science Research Development)..