The nutritive value of dietary fats in relation to their chemical composition. Finishing chickens and fatty acid profile of abdominal and skin fat

A. Blanch, A.C. Barroeta, M.D. Baucells, F. Puchal

    Research output: Contribution to journalArticleResearch

    6 Citations (Scopus)
    Original languageGerman
    Pages (from-to)14-18
    JournalArch. Geflugelkd.
    Volume64
    Issue number1
    Publication statusPublished - 1 Jan 2000

    Cite this