The inclusion of ensiled citrus pulp in diets for growing pigs: Effects on voluntary intake, growth performance, gut microbiology and meat quality

A. Cerisuelo, L. Castelló, V. Moset, M. Martínez, P. Hernández, O. Piquer, E. Gómez, J. Gasa, M. Lainez

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25 Citations (Scopus)

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