Texture and microestructure of egg gels formed under high hydrostatic pressure at low temperature: XXXIVth meeting on High Pressure Bio-Science and Bio-Technology.

E. Ponce, R. Pla, M. Capellas, R. Gervilla, B. Guamis, . (Editor)

    Research output: Book/ReportProceedingResearch

    Original languageUndefined/Unknown
    Place of PublicationLeuven (BE)
    Number of pages2
    Publication statusPublished - Feb 1996

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