Structure and bioconversion of trehalose lipids

María Martín; Pilar Bosch; José L. Parra; Alberto Virgili; MJ Espuny

doi:10.1016/0008-6215(91)80008-B

Structure and bioconversion of trehalose lipids

María Martín, Pilar Bosch, José L. Parra, Alberto Virgili, MJ Espuny

Department of Chemistry

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Abstract

Cultivation of Coryneform bacteria on n-alkanes produced trehalose lipids which were isolated and identified by 1H-n.m.r. spectroscopy and f.a.b.-mass spectrometry. Fatty acids were found as substituents at positions 2, 3, 4, and 2′ of the trehalose. On incubation up to 80 h, the trehalose lipids are associated mainly with the cell wall and only 10% are extracellular. After 80 h, the trehalose lipids are mainly extracellular. © 1991.

Original language	English
Pages (from-to)	93-100
Journal	Carbohydrate Research
Volume	220
Issue number	C
DOIs	https://doi.org/10.1016/0008-6215(91)80008-B
Publication status	Published - 11 Nov 1991

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title = "Structure and bioconversion of trehalose lipids",

abstract = "Cultivation of Coryneform bacteria on n-alkanes produced trehalose lipids which were isolated and identified by 1H-n.m.r. spectroscopy and f.a.b.-mass spectrometry. Fatty acids were found as substituents at positions 2, 3, 4, and 2′ of the trehalose. On incubation up to 80 h, the trehalose lipids are associated mainly with the cell wall and only 10% are extracellular. After 80 h, the trehalose lipids are mainly extracellular. {\textcopyright} 1991.",

author = "Mar{\'i}a Mart{\'i}n and Pilar Bosch and Parra, {Jos{\'e} L.} and Alberto Virgili and MJ Espuny",

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T1 - Structure and bioconversion of trehalose lipids

AU - Martín, María

AU - Bosch, Pilar

AU - Parra, José L.

AU - Virgili, Alberto

AU - Espuny, MJ

PY - 1991/11/11

Y1 - 1991/11/11

N2 - Cultivation of Coryneform bacteria on n-alkanes produced trehalose lipids which were isolated and identified by 1H-n.m.r. spectroscopy and f.a.b.-mass spectrometry. Fatty acids were found as substituents at positions 2, 3, 4, and 2′ of the trehalose. On incubation up to 80 h, the trehalose lipids are associated mainly with the cell wall and only 10% are extracellular. After 80 h, the trehalose lipids are mainly extracellular. © 1991.

AB - Cultivation of Coryneform bacteria on n-alkanes produced trehalose lipids which were isolated and identified by 1H-n.m.r. spectroscopy and f.a.b.-mass spectrometry. Fatty acids were found as substituents at positions 2, 3, 4, and 2′ of the trehalose. On incubation up to 80 h, the trehalose lipids are associated mainly with the cell wall and only 10% are extracellular. After 80 h, the trehalose lipids are mainly extracellular. © 1991.

U2 - 10.1016/0008-6215(91)80008-B

DO - 10.1016/0008-6215(91)80008-B

M3 - Article

VL - 220

SP - 93

EP - 100

JO - Carbohydrate Research

JF - Carbohydrate Research

SN - 0008-6215

IS - C

ER -

Structure and bioconversion of trehalose lipids

Abstract

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