Semi-hard cheese. Cheese making techonology

Research output: Chapter in BookChapterResearch

Original languageEnglish
Title of host publicationExperiments in unit operations and processing of foods
Editors Vieira, M., Ho, P.
Place of PublicationNova York (US)
Number of pages5
Publication statusPublished - 1 Jan 2008

Publication series

NameISEKI-Food series, v. 5.

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