| Original language | Spanish |
|---|---|
| Pages (from-to) | 117-117 |
| Journal | Alimentaria |
| Issue number | 375 |
| Publication status | Published - 1 Jan 2006 |
Rennet coagulation properties of whole bovine milk treated by ultra-high pressure homogenisation
A. Zamora, V. Ferragut, J.M. Quevedo, B. Guamis, A.J. Trujillo
Research output: Contribution to journal › Article › Research