Reflection photometery and physio-chemical measurements to monitor cheese curd syneresis

C. D. Everard, C. P. O´Donnell, C. C. Fagan, D. J. O´Callaghan, M. Castillo, F. A. Payne

Research output: Chapter in BookChapterResearch

Original languageEnglish
Title of host publicationProceedings of the 36th Annual Research Conference Food, Nutrition and Consumer Sciences : 14 September 2006
Place of PublicationCork (IE)
Pages1-1
Edition1
Publication statusPublished - 1 Jan 2006

Cite this