Potential of sea buckthorn-based ingredients for the food and feed industry – a review

Arnau Vilas-Franquesa, Jordi Saldo, Bibiana Juan

Research output: Contribution to journalArticleResearchpeer-review

Original languageUndefined/Unknown
JournalFood Production, Processing and Nutrition
Volume2
DOIs
Publication statusPublished - 17 Aug 2020

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