Postprandial effects of wine consumption on lipids and oxidative stress biomarkers

MI Covas; V Konstantinidou; E Mysytaki; M Fitó; T Weinbrenner; La Torre R de; Albaladejo M Farré; Raventos R. Lamuela

Postprandial effects of wine consumption on lipids and oxidative stress biomarkers

MI Covas, V Konstantinidou, E Mysytaki, M Fitó, T Weinbrenner, La Torre R de, Albaladejo M Farré, Raventos R. Lamuela

Department of Pharmacology, Therapeutics and Toxicology

Research output: Contribution to journal › Article › Research

Original language	English
Pages (from-to)	217-23
Journal	Drugs Exp Clin Res.
Volume	29
Issue number	5-6
Publication status	Published - 1 Jan 2003

Cite this

@article{a22227eba67f4709a108980ce5cd5bf2,

title = "Postprandial effects of wine consumption on lipids and oxidative stress biomarkers",

author = "MI Covas and V Konstantinidou and E Mysytaki and M Fit{\'o} and T Weinbrenner and de, {La Torre R} and Farr{\'e}, {Albaladejo M} and Lamuela, {Raventos R.}",

year = "2003",

month = jan,

day = "1",

language = "English",

volume = "29",

pages = "217--23",

number = "5-6",

}