Olive oil, and other dietary lipids, in cancer: Experimental approaches

Research output: Chapter in Book › Chapter › Research › peer-review

26 Citations (Scopus)

Original language	English
Title of host publication	Olive Oil and Health
Editors	JL Quiles, MC Ramirez-Tortosa, P Yaqoob
Place of Publication	Wallingford (GB)
Pages	317-374
Number of pages	57
Edition	1
DOIs	https://doi.org/10.1079/9781845930684.0317
Publication status	Published - 30 May 2006

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

@inbook{e4feadf764df4325aa071317eb333a4b,

title = "Olive oil, and other dietary lipids, in cancer: Experimental approaches",

author = "Eduard Escrich and Montserrat Solanas and Raquel Moral",

year = "2006",

month = may,

day = "30",

doi = "10.1079/9781845930684.0317",

language = "English",

isbn = "978-1-84593-072-1",

pages = "317--374",

editor = "JL Quiles and MC Ramirez-Tortosa and P Yaqoob",

booktitle = "Olive Oil and Health",

edition = "1",

}

TY - CHAP

T1 - Olive oil, and other dietary lipids, in cancer: Experimental approaches

AU - Escrich, Eduard

AU - Solanas, Montserrat

AU - Moral, Raquel

PY - 2006/5/30

Y1 - 2006/5/30

U2 - 10.1079/9781845930684.0317

DO - 10.1079/9781845930684.0317

M3 - Chapter

SN - 978-1-84593-072-1

SP - 317

EP - 374

BT - Olive Oil and Health

A2 - Quiles, JL

A2 - Ramirez-Tortosa, MC

A2 - Yaqoob, P

CY - Wallingford (GB)

ER -