Olive Oil and Other Dietary Lipids in Breast Cancer

Research output: Chapter in Book › Chapter › Research › peer-review

Original language	English
Title of host publication	Advances in Nutrition and Cancer
Editors	V Zappia, S Panico, GL Russo, A Budillon, F Della Ragione
Place of Publication	Heidelberg (DE)
Pages	289-309
Number of pages	20
Edition	1
ISBN (Electronic)	978-3-642-38007-5
DOIs	https://doi.org/10.1007/978-3-642-38007-5
Publication status	Published - 1 Jan 2014

Name	Cancer treatment and research

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Olive Oil and Other Dietary Lipids in Breast Cancer",

author = "E Escrich and M Solanas and R Moral",

year = "2014",

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doi = "10.1007/978-3-642-38007-5",

language = "English",

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series = "Cancer treatment and research",

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editor = "V Zappia and S Panico and GL Russo and A Budillon and {Della Ragione}, F",

booktitle = "Advances in Nutrition and Cancer",

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T1 - Olive Oil and Other Dietary Lipids in Breast Cancer

AU - Escrich, E

AU - Solanas, M

AU - Moral, R

PY - 2014/1/1

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U2 - 10.1007/978-3-642-38007-5

DO - 10.1007/978-3-642-38007-5

M3 - Chapter

SN - 978-3-642-38006-8

T3 - Cancer treatment and research

SP - 289

EP - 309

BT - Advances in Nutrition and Cancer

A2 - Zappia, V

A2 - Panico, S

A2 - Russo, GL

A2 - Budillon, A

A2 - Della Ragione, F

CY - Heidelberg (DE)

ER -