Ochratoxins in feed, a risk for animal and human health: Control strategies

Muzaffer Denli; Jose F. Perez

doi:10.3390/toxins2051065

Ochratoxins in feed, a risk for animal and human health: Control strategies

Muzaffer Denli, Jose F. Perez

Department of Animal and Food Science

Research output: Contribution to journal › Review article › Research › peer-review

73 Citations (Scopus)

Abstract

Ochratoxin A (OTA) has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in food products require early identification and elimination of contaminated commodities from the food chain. However, current analytical protocols may fail to identify contaminated products, especially in animal feed. The present paper discusses the impact of OTA on human and animal health, with special emphasis on the potential risks of OTA residue in animal products, and control strategies applied in the feed industry. © 2010 by the authors; licensee MDPI, Basel, Switzerland.

Original language	English
Pages (from-to)	1065-1077
Journal	Toxins
Volume	2
Issue number	5
DOIs	https://doi.org/10.3390/toxins2051065
Publication status	Published - 1 May 2010

Keywords

Animals
Control strategies
Human
Ochratoxins
Toxicity

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.3390/toxins2051065

https://ddd.uab.cat/record/167608

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title = "Ochratoxins in feed, a risk for animal and human health: Control strategies",

abstract = "Ochratoxin A (OTA) has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in food products require early identification and elimination of contaminated commodities from the food chain. However, current analytical protocols may fail to identify contaminated products, especially in animal feed. The present paper discusses the impact of OTA on human and animal health, with special emphasis on the potential risks of OTA residue in animal products, and control strategies applied in the feed industry. {\textcopyright} 2010 by the authors; licensee MDPI, Basel, Switzerland.",

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T1 - Ochratoxins in feed, a risk for animal and human health: Control strategies

AU - Denli, Muzaffer

AU - Perez, Jose F.

PY - 2010/5/1

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N2 - Ochratoxin A (OTA) has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in food products require early identification and elimination of contaminated commodities from the food chain. However, current analytical protocols may fail to identify contaminated products, especially in animal feed. The present paper discusses the impact of OTA on human and animal health, with special emphasis on the potential risks of OTA residue in animal products, and control strategies applied in the feed industry. © 2010 by the authors; licensee MDPI, Basel, Switzerland.

AB - Ochratoxin A (OTA) has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in food products require early identification and elimination of contaminated commodities from the food chain. However, current analytical protocols may fail to identify contaminated products, especially in animal feed. The present paper discusses the impact of OTA on human and animal health, with special emphasis on the potential risks of OTA residue in animal products, and control strategies applied in the feed industry. © 2010 by the authors; licensee MDPI, Basel, Switzerland.

KW - Animals

KW - Control strategies

KW - Human

KW - Ochratoxins

KW - Toxicity

U2 - 10.3390/toxins2051065

DO - 10.3390/toxins2051065

M3 - Review article

SN - 2072-6651

VL - 2

SP - 1065

EP - 1077

JO - Toxins

JF - Toxins

IS - 5

ER -

Ochratoxins in feed, a risk for animal and human health: Control strategies

Abstract

Keywords

UN SDGs

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