New ochratoxigenic species in the genus Aspergillus

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    Abstract

    A total of 176 isolates of the genus Aspergillus were screened for their ability to produce ochratoxin A in yeast extract-sucrose broth and on moistened corn. Besides being produced by A. ochraceus and A. alliaceus, ochratoxin A was produced by one isolate of A. fumigatus and one of A. versicolor, species not previously reported to produce this mycotoxin.
    Original languageEnglish
    Pages (from-to)1580-1582
    JournalJournal of Food Protection
    Volume60
    Issue number12
    DOIs
    Publication statusPublished - 1 Jan 1997

    Keywords

    • Aspergillus
    • Mycotoxins
    • Ochratoxin A

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