Multi-wavelength high-performance liquid chromatographic fingerprints and chemometrics to predict the antioxidant activity of Turnera diffusa as part of its quality control

J. Ricardo Lucio-Gutiérrez, Aurora Garza-Juárez, J. Coello, S. Maspoch, M. L. Salazar-Cavazos, Ricardo Salazar-Aranda, Noemi Waksman de Torres

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Agricultural and Biological Sciences

Chemistry

Food Science