Making wine safer: the case of ochratoxin A

Z. Kozakiewicz; P. Battilani; F.J. Cabañes; A. Venâncio; G. Mulé; E. Tjamos; A. Lichter; N. Magan; V. Sanchis; A. Lebrihi; G. Zinzani; S. Minguez

Making wine safer: the case of ochratoxin A

Z. Kozakiewicz, P. Battilani, F.J. Cabañes, A. Venâncio, G. Mulé, E. Tjamos, A. Lichter, N. Magan, V. Sanchis, A. Lebrihi, G. Zinzani, S. Minguez

Research output: Chapter in Book › Chapter › Research

Original language	English
Title of host publication	Advances in Food Mycology.
Place of Publication	Nova York (US)
Pages	133-142
Number of pages	9
Edition	1
Publication status	Published - 1 Jan 2004

Publication series

Name	Advances in Experimental Medicine and Biology volume 571

Cite this

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title = "Making wine safer: the case of ochratoxin A",

author = "Z. Kozakiewicz and P. Battilani and F.J. Caba{\~n}es and A. Ven{\^a}ncio and G. Mul{\'e} and E. Tjamos and A. Lichter and N. Magan and V. Sanchis and A. Lebrihi and G. Zinzani and S. Minguez",

year = "2004",

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isbn = "978-90-76998-28-2",

series = "Advances in Experimental Medicine and Biology volume 571",

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Making wine safer: the case of ochratoxin A. / Kozakiewicz, Z.; Battilani, P.; Cabañes, F.J.; Venâncio, A.; Mulé, G.; Tjamos, E.; Lichter, A.; Magan, N.; Sanchis, V.; Lebrihi, A.; Zinzani, G.; Minguez, S.

Advances in Food Mycology.. 1. ed. Nova York (US), 2004. p. 133-142 (Advances in Experimental Medicine and Biology volume 571).

Research output: Chapter in Book › Chapter › Research

TY - CHAP

T1 - Making wine safer: the case of ochratoxin A

AU - Kozakiewicz, Z.

AU - Battilani, P.

AU - Cabañes, F.J.

AU - Venâncio, A.

AU - Mulé, G.

AU - Tjamos, E.

AU - Lichter, A.

AU - Magan, N.

AU - Sanchis, V.

AU - Lebrihi, A.

AU - Zinzani, G.

AU - Minguez, S.

PY - 2004/1/1

Y1 - 2004/1/1

M3 - Chapter

SN - 978-90-76998-28-2

T3 - Advances in Experimental Medicine and Biology volume 571

SP - 133

EP - 142

BT - Advances in Food Mycology.

CY - Nova York (US)

ER -