Los biosensores en la industria alimentaria, el control medioambiental y la salud humana.

M. I. Pividori, E. Zacco, A. Lermo, S. Alegret, M.-P. Marco, F. Sánchez Baeza

Research output: Contribution to journal › Article › Research

Cite this

@article{1a7a163dc5f94f4ba0515762eec2c219,

title = "Los biosensores en la industria alimentaria, el control medioambiental y la salud humana.",

author = "Pividori, {M. I.} and E. Zacco and A. Lermo and S. Alegret and M.-P. Marco and Baeza, {F. S{\'a}nchez}",

year = "2006",

month = jan,

day = "1",

language = "Espa{\~n}ol",

volume = "nov-dic",

pages = "68--73",

}