Influence of lamb rennet paste on the lipolytic and sensory profile of Murcia al Vino Cheese.

Manuel Castillo Zambudio, E. Ferrandini, M. B. Lopez, M. D. Garrido

Research output: Contribution to journalArticleResearch

7 Citations (Scopus)
Original languageEnglish
Pages (from-to)1-1
JournalJournal of Dairy Science
Publication statusPublished - 1 Jan 2012

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