High Hydrostatic Pressure on Milk and Milk Products

Research output: Chapter in Book › Chapter › Research

Original language	English
Title of host publication	Recent Research Developments in Agricultural and Food Chemistry
Editors	S.G. Pandalai
Place of Publication	Trivandrum (IN)
Pages	137-159
Number of pages	22
Volume	1
Edition	1
Publication status	Published - 1 Jan 1998

Cite this

@inbook{0d02d9995e0f41969cc60ec1a71f8ad9,

title = "High Hydrostatic Pressure on Milk and Milk Products",

author = "A.J. Trujillo and V. Ferragut and R. Gervilla and M. Capellas and {Guamis Lopez}, Buenaventura",

year = "1998",

month = jan,

day = "1",

language = "English",

isbn = "81-86481-76-1",

volume = "1",

pages = "137--159",

editor = "{S.G. Pandalai}",

booktitle = "Recent Research Developments in Agricultural and Food Chemistry",

edition = "1",

}

TY - CHAP

T1 - High Hydrostatic Pressure on Milk and Milk Products

AU - Trujillo, A.J.

AU - Ferragut, V.

AU - Gervilla, R.

AU - Capellas, M.

AU - Guamis Lopez, Buenaventura

PY - 1998/1/1

Y1 - 1998/1/1

M3 - Chapter

SN - 81-86481-76-1

VL - 1

SP - 137

EP - 159

BT - Recent Research Developments in Agricultural and Food Chemistry

A2 - S.G. Pandalai, null

CY - Trivandrum (IN)

ER -