Green Beads during the Late Prehistory in the Northeast of the Iberian Península: Social Dynamics in a Production and consumption context

J. BOSCH; A. GÓMEZ-BACH; S. CALVO; M MOLIST; C. Rodríguez-Rellan; R. And Nelson Fábregas

Green Beads during the Late Prehistory in the Northeast of the Iberian Península: Social Dynamics in a Production and consumption context

J. BOSCH, A. GÓMEZ-BACH, S. CALVO, M MOLIST, C. Rodríguez-Rellan (Editor), R. And Nelson Fábregas (Editor)

Research output: Chapter in Book › Chapter › Research

Original language	English
Title of host publication	A taste of green: A global perspective on ancient jade, turquoise and variscite Exchange.
Place of Publication	(GB)
Pages	69-76
Number of pages	7
Volume	1
Edition	1
Publication status	Published - 1 Jan 2019

Cite this

BOSCH, J., GÓMEZ-BACH, A., CALVO, S., MOLIST, M., Rodríguez-Rellan, C. (Ed.), & Fábregas, R. A. N. (Ed.) (2019). Green Beads during the Late Prehistory in the Northeast of the Iberian Península: Social Dynamics in a Production and consumption context. In A taste of green: A global perspective on ancient jade, turquoise and variscite Exchange. (1 ed., Vol. 1, pp. 69-76).

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Green Beads during the Late Prehistory in the Northeast of the Iberian Península: Social Dynamics in a Production and consumption context. / BOSCH, J.; GÓMEZ-BACH, A.; CALVO, S. et al.

A taste of green: A global perspective on ancient jade, turquoise and variscite Exchange.. Vol. 1 1. ed. (GB), 2019. p. 69-76.

Research output: Chapter in Book › Chapter › Research

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BT - A taste of green: A global perspective on ancient jade, turquoise and variscite Exchange.

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