Genetics of caseins and its relation with yield, composition and cheese making of milk in Spanish breeds of goats: 47th Annual Meeting of the European Association for Animal Production

C. Angulo; M. Amills; J.L. Ares; I. Jiménez; J. Jordana; A. Sánchez; J.M. Serradilla

Genetics of caseins and its relation with yield, composition and cheese making of milk in Spanish breeds of goats: 47th Annual Meeting of the European Association for Animal Production

C. Angulo, M. Amills, J.L. Ares, I. Jiménez, J. Jordana, A. Sánchez, J.M. Serradilla

Department of Animal and Food Science

Research output: Book/Report › Proceeding › Research

Original language	English
Number of pages	1
Publication status	Published - Feb 1996

Cite this

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title = "Genetics of caseins and its relation with yield, composition and cheese making of milk in Spanish breeds of goats: 47th Annual Meeting of the European Association for Animal Production",

author = "C. Angulo and M. Amills and J.L. Ares and I. Jim{\'e}nez and J. Jordana and A. S{\'a}nchez and J.M. Serradilla",

year = "1996",

month = feb,

language = "English",

}

TY - BOOK

T1 - Genetics of caseins and its relation with yield, composition and cheese making of milk in Spanish breeds of goats

T2 - 47th Annual Meeting of the European Association for Animal Production

AU - Angulo, C.

AU - Amills, M.

AU - Ares, J.L.

AU - Jiménez, I.

AU - Jordana, J.

AU - Sánchez, A.

AU - Serradilla, J.M.

PY - 1996/2

Y1 - 1996/2

M3 - Proceeding

BT - Genetics of caseins and its relation with yield, composition and cheese making of milk in Spanish breeds of goats

ER -