TY - JOUR
T1 - Exploring prosumption
T2 - Reconfiguring labor through rural-urban food networks?
AU - Podda, Antonello
AU - Loconto, Allison Marie
AU - Arcidiacono, Davide
AU - Maestripieri, Lara
N1 - Publisher Copyright:
© 2020
PY - 2021/2
Y1 - 2021/2
N2 - The aim of this special issue is to explore emergent phenomena in the agri-food sector through the lens of prosumption, in order to highlight its heuristic value in identifying new and emerging trends in the field, especially focusing on the interplay between social and economic relations. This introduction explores the theoretical foundations of the notion of prosumption and the linkages with the alternative agri-food networks literature in order to propose a new set of research questions that can help scholars to better articulate the relationships between the emergence of hybrid actors and new forms of work in the production and consumption of food.
AB - The aim of this special issue is to explore emergent phenomena in the agri-food sector through the lens of prosumption, in order to highlight its heuristic value in identifying new and emerging trends in the field, especially focusing on the interplay between social and economic relations. This introduction explores the theoretical foundations of the notion of prosumption and the linkages with the alternative agri-food networks literature in order to propose a new set of research questions that can help scholars to better articulate the relationships between the emergence of hybrid actors and new forms of work in the production and consumption of food.
UR - http://www.scopus.com/inward/record.url?scp=85099630107&partnerID=8YFLogxK
U2 - 10.1016/j.jrurstud.2020.12.005
DO - 10.1016/j.jrurstud.2020.12.005
M3 - Article
AN - SCOPUS:85099630107
SN - 0743-0167
VL - 82
SP - 442
EP - 446
JO - Journal of Rural Studies
JF - Journal of Rural Studies
ER -