Original language | English |
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Pages (from-to) | 289-289 |
Journal | J. Anim. Sci. |
Volume | 79 |
Issue number | supl.1 |
Publication status | Published - 1 Jan 2001 |
Effects of pH and solid dilution rate on the amino acid profile of liquid and solid associated bacteria, and its impact on the estimation of the contribution of microbial amino acids to the total amino acid flow in a contiuos culture system (poster presentado en el Congreso Joint An.Meeting of American Dairy Sci. Ass.and American Soc. of Animal Science)
M. Rodríguez, S. Calsamiglia, A. Ferret
Research output: Contribution to journal › Article › Research