|Place of Publication||Tours (FR)|
|Number of pages||7|
|Publication status||Published - Feb 1993|
Effects of dietary linseed oil and palm oil on the fatty acid profile of the carcass fat depositions in broiler chickens: 11th European Symposium on the Quality of Poultry Meat. 5th European Symposium on the Quality of Eggs and Egg Products.
A. Blanch, A., A.C. Barroeta, F. Puchal
Research output: Book/Report › Proceeding › Research