Effects of cinnamaldehyde, garlic and monensin on nitrogen metabolim and fermentation profile in continous culture (comunicación oral presentada en el Congreso Joint Annual Meeting of American Dairy Science Association and American Society of Animal Science)

M. Busquet, S. Calsamiglia, A. Ferret, C. Kamel

    Research output: Contribution to journalArticleResearch

    Original languageEnglish
    Pages (from-to)148-149
    JournalJ. Anim. Sci.
    Issue numbersupl.1
    Publication statusPublished - 1 Jan 2003

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