Effect of high hydrostatic pressure treatments on egg's functional properties: the VI European Symposium on the quality of egg and egg products

E. Ponce, R. Pla, M. Capellas, E. Sendra, M. Mor-Mur

    Research output: Book/ReportProceedingResearch

    Original languageUndefined/Unknown
    Number of pages8
    Publication statusPublished - Feb 1995

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