Original language | English |
---|---|
Title of host publication | Poultry Products Microbiology European Regulations and Quality Assurance Systems |
Place of Publication | Saragossa (ES) |
Pages | 223-229 |
Number of pages | 6 |
Edition | 1 |
Publication status | Published - 1 Jun 1995 |
Effect of High Hydrostatic Pressure Treatments on Bacterial Counts in Mechanically Recovered Poultry Meat
J. Yuste, M. Mor-Mur, M. Capellas, E. Ponce, B. Guamis
Research output: Chapter in Book › Chapter › Research