Cultural and historical aspects of Mediterranean nuts with emphasis on their attributed healthy and nutritional properties

J. Salas-Salvadó, P. Casas-Agustench, A. Salas-Huetos

Research output: Contribution to journal › Review article › Research › peer-review

Original language	English
Pages (from-to)	S1-S6
Journal	Nutrition, Metabolism and Cardiovascular Diseases
Volume	21
Issue number	S1
Publication status	Published - 1 Jan 2011

Cite this

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title = "Cultural and historical aspects of Mediterranean nuts with emphasis on their attributed healthy and nutritional properties",

author = "J. Salas-Salvad{\'o} and P. Casas-Agustench and A. Salas-Huetos",

year = "2011",

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language = "English",

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pages = "S1--S6",

journal = "Nutrition, Metabolism and Cardiovascular Diseases",

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T1 - Cultural and historical aspects of Mediterranean nuts with emphasis on their attributed healthy and nutritional properties

AU - Salas-Salvadó, J.

AU - Casas-Agustench, P.

AU - Salas-Huetos, A.

PY - 2011/1/1

Y1 - 2011/1/1

M3 - Review article

SN - 0939-4753

VL - 21

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JO - Nutrition, Metabolism and Cardiovascular Diseases

JF - Nutrition, Metabolism and Cardiovascular Diseases

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