Application of high pressure treatment for cheese production

A.J. Trujillo, M. Capellas, M. Buffa, C. Royo, R. Gervilla, X. Felipe, E. Sendra, J. Saldo, V. Ferragut, B. Guamis

Research output: Contribution to journalArticleResearch

78 Citations (Scopus)
Original languageEnglish
Pages (from-to)311-316
JournalFood Research International
Volume33
Issue number3-4
DOIs
Publication statusPublished - 1 Jan 2000

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