Preparación de un proyecto H2020-SFS-17 para escalado de un tecnología óptica inline de control del contenido de humedad de la cuajada en la elaboración de queso

Project Details

Description

Summary not available
StatusFinished
Effective start/end date1/01/141/12/15

Funding

  • Spanish Ministry of Economy and Competitiveness (MINECO): €24,977.00

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