Efecte de la utilització de diferents greixos en la dieta sobre els rendiments productius i la qualitat de la carn de pollastre i gall d'indi

  • Barroeta Lajusticia, Ana Cristina (Principal Investigator)
  • Baucells Sánchez, María Dolores (Investigator)
  • Bessei, Werner (Investigator)
  • Fontanillas Giralt, Ramon (Investigator)

    Project Details

    Description

    Summary not available
    StatusFinished
    Effective start/end date1/01/9731/12/98

    Collaborative partners

    Funding

    • Ministerio de Educación y Cultura: €4,146.99

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