Projects per year
Personal profile
Education/Academic qualification
Masters, Máster en Nutrición y Alimentación , IL3 - Institut de Formació Contínua - Universitat de Barcelona (IL3-UB)
Award Date: 26 Sept 2013
Ph. D., Doctora en Ciencias (Biológicas), Universitat Autònoma de Barcelona (UAB)
Award Date: 28 Nov 1996
Masters, Magíster en Bioquímica y Biología Molecular, Universitat Autònoma de Barcelona (UAB)
Award Date: 29 Sept 1992
Degree, Licenciada en Ciencias Biológicas, Universitat de Barcelona (UB)
Award Date: 14 Sept 1988
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 3 Good Health and Well-being
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Collaborations and top research areas from the last five years
Projects
- 6 Finished
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EFECTOS DEL CONSUMO DE COMIDA ULTRAPROCESADA EN EL CORTEX PREFRONTAL Y LA FUNCION EMOCIONAL DE RATAS ADOLESCENTES
Escorihuela Agullo, R. M. (Principal Investigator), Solanas Garcia, M. (Co-Investigador/a Principal), Contreras Rodriguez, O. (Collaborator), Fernández Barres, S. (Collaborator) & SNOEREN, E. (Collaborator)
1/09/21 → 28/02/26
Project: Research Projects and Other Grants
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Resistencia a los sabores dulces en la obesidad: recuperación mediante ejercicio físico y tratamiento dietético
Escorihuela Agullo, R. M. (Principal Investigator), Boque Terre, N. (Investigator), Caimari Palou, A. (Investigator), Solanas Garcia, M. (Investigator), del Bas, J. M. (Investigator) & Subias Gusils, A. (Collaborator)
Spanish Ministry of Economy and Competitiveness (MINECO)
30/12/16 → 29/12/20
Project: Research Projects and Other Grants
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Influencia de los lípidos de la dieta en la iniciación del cáncer de mama experimental: efectos sobre el metabolismo del carcinógeno, el estrés oxidativo y la reparación
Solanas Garcia, M. (Principal Investigator), Acerete Rodríguez, L. (Scholar), Escrich Navarro, R. (Scholar), Manzanares Serrano, M. Á. (Scholar), Pelicano Esqueta, M. (Scholar), Costa Trachsel, I. (Investigator) & Escrich Escriche, E. (Investigator)
Ministerio de Ciencia e Innovación (MICINN)
1/01/12 → 31/12/14
Project: Research Projects and Other Grants
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Susceptibilitat o resistència de la GL. Mamària al desenvolupament de càncer: influència i mecanismes d'acció de l'exposició puberal i/o en edat adulta a dietes riques en oli d'oliva verge i de blat
Escrich Escriche, E. (Principal Investigator), Grau Martinez, L. (Scholar), Gómez Hierro, A. (Scholar), Vela Sarrión, E. (Scholar), Costa Trachsel, I. (Investigator), Moral Cabrera, R. (Investigator) & Solanas Garcia, M. (Investigator)
Ministerio de Educación y Ciencia (MEC)
1/10/06 → 30/09/09
Project: Research Projects and Other Grants
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Mecanismes de l'acció moduladora dels lípids de la dieta sobre el càncer de mama experimental: influència sobre la funció de gens implicats en proliferació/diferenciació cel·lular
Escrich Escriche, E. (Principal Investigator), Garcia De La Cruz, G. (Researcher on contract), Moral Cabrera, R. (Researcher on contract), Colomer Bosch, R. (Investigator), Costa Trachsel, I. (Investigator) & Solanas Garcia, M. (Investigator)
Ministerio de Ciencia y Tecnología (MCYT)
1/12/03 → 30/11/06
Project: Research Projects and Other Grants
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Impact of a novel ultra-processed foods and drinks diet on metabolism and behaviour in adolescent female and male rats
Alvarez-Monell, A., Palomera-Ávalos, V., Liesa, E. C., Contreras-Rodríguez, O., Solanas, M. & Escorihuela, R. M., 18 Dec 2025, In: SCIENTIFIC REPORTS. 16, 1, 16 p., 2075.Research output: Contribution to journal › Article › Research › peer-review
Open Access -
Body weight gain and control: beneficial effect of extra virgin olive oil versus corn oil in an experimental model of mammary cancer
Moral, R., Kapravelou, G., Cubedo, M., Solanas, M. & Escrich, E., Mar 2024, In: The Journal of Nutritional Biochemistry. 125, p. 1-11 11 p., 109549.Research output: Contribution to journal › Article › Research › peer-review
Open Access2 Link opens in a new tab Citations (Scopus)2 Downloads (Pure) -
Changes in reward-induced neural activity upon Cafeteria Diet consumption
Heijkoop, R., Lalanza, J. F., Solanas, M., Álvarez-Monell, A., Subias-Gusils, A., Escorihuela, R. M. & Snoeren, E. M. S., 15 Mar 2024, In: Physiology and behavior. 276, 9 p., 114478.Research output: Contribution to journal › Article › Research › peer-review
Open Access2 Link opens in a new tab Citations (Scopus) -
Effects of a Calorie-Restricted Cafeteria Diet and Oleuropein Supplementation on Adiposity and mRNA Expression of Energy Balance Related Genes in Obese Male Rats
Subias-Gusils, A., Álvarez-Monell, A., Boqué, N., Caimari, A., Mariné-Casadó, R., Escorihuela, R. M. & Solanas i Garcia, M., 18 Jan 2023, In: Metabolites. 13, 2, 147.Research output: Contribution to journal › Article › Research › peer-review
Open Access2 Link opens in a new tab Citations (Scopus) -
Dissecting ultra-processed foods and drinks: Do they have a potential to impact the brain?
Contreras-Rodriguez, O., Solanas, M. & Escorihuela, R. M., Aug 2022, In: Reviews in Endocrine and Metabolic Disorders. 23, 4, p. 697-717 21 p.Research output: Contribution to journal › Review article › Research › peer-review
Open Access57 Link opens in a new tab Citations (Scopus)