12 Similar Profiles
Similarity is based on overlapping concepts in the fingerprints, and shared work and organisational affiliations of Manuel Castillo Zambudio with the persons below:
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Anna Zamora Viladomiu
- Department of Animal and Food Science
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Assignment to research, Regular researcher Staff
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Montserrat Mor Mur Francesch
- Department of Animal and Food Science
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Professor, Assignment to research
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Antonio José Trujillo Mesa
- Grup d'Optimització i Control del Processament d'Aliments per a la Indústria 4.0; OPTIpro4.0
- Department of Animal and Food Science - Academic
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA) - Related research staff
Person: Assignment to research, Professor
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Artur Xavier Roig Sagues
- Department of Animal and Food Science
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Professor, Assignment to research
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Buenaventura Guamis Lopez
- Department of Animal and Food Science
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Emeritus lecturer (non-goverment employee), Assignment to research
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Marta Capellas Puig
- Department of Animal and Food Science
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Lecturer, Assignment to research
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Martin Nicolas Buffa Dunat
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
- Department of Animal and Food Science
Person: Accredited TSR, Superior technician (non-goverment employee)
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Victoria Francisca Ferragut Perez
- Department of Animal and Food Science
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Professor, Assignment to research
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Bibiana Juan Godoy
- Grup d'Optimització i Control del Processament d'Aliments per a la Indústria 4.0; OPTIpro4.0
- Department of Animal and Food Science
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Associate lecturer (non-goverment employee), Assignment to research
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Carmen Loreto Manuelian Fuste
Person: Maria Zambrano researcher's programme