Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Ph. D., Veterinaria, Universitat Autònoma de Barcelona (UAB)
Award Date: 21 Dec 1996
Degree, Veterinaria, Universitat Autònoma de Barcelona (UAB)
Award Date: 25 Jul 1989
External positions
Becaria con empresa, CSIC-CID
1 Nov 1990 → 31 Jan 1991
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Network
Projects
- 8 Finished
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Desarrollo de un nuevo proyecto industrial para la obtención de alimentos de seguros, sostenibles y de alta calidad, usando un enfoque biotecnológico y cibernético
Hernandez Herrero, M. M. & Capellas Puig, M.
1/11/16 → 31/10/19
Project: Research Projects and Other Grants
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Obtención de alimentos líquidos estériles mediante la aplicación conjunta de UHPH-UVC
Roig Sagues, A. X., Gervilla Fernández, R., Codina Torrella, I., Guamis Lopez, B., Hernandez Herrero, M. M. & Sauceda Galvez, J. N.
1/01/15 → 30/06/19
Project: Research Projects and Other Grants
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Revalorización de la producción artesanal de quesos y productos lácteos fermentados.
Guamis Lopez, B., Buffa Dunat, M. N., Gervilla Fernández, R., Hernandez Herrero, M. M., López Pedemonte, T. J., Quevedo Terre, J. M., Roig Sagues, A. X., Trujillo Mesa, A. J., Bonafina, Rubén, Briñez, wilfido, Conejero, Jordi, Cortés, Marianela, López Cabanillas, Manuel, Marchesotti, Fabián Carlos & Saavedra, Carola
1/01/09 → 31/12/12
Project: Research Projects and Other Grants
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Aplicación de la Ultra Alta Presión de Homogeneización (UHPH) en la elaboración de licuados vegetales (soja y almendras) de alta calidad (UHPH-VEGELIC)
Ferragut Perez, V. F., Poliseli Scopel, F. H., Gervilla Fernández, R., Guamis Lopez, B. & Hernandez Herrero, M. M.
1/01/09 → 30/06/12
Project: Research Projects and Other Grants
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Estudio de la aplicación de tratamientos de ultra alta presión-homogeneización (UHPH) en zumos vegetales
Roig Sagues, A. X., Gervilla Fernández, R., López Pedemonte, T. J., Hernandez Herrero, M. M. & Saldo Periago, J.
1/10/06 → 31/03/10
Project: Research Projects and Other Grants
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A Diffusion Model to Quantify Membrane Repair Process in Listeria monocytogenes Exposed to High Pressure Processing Based on Fluorescence Microscopy Data
Nikparvar, B., Subires, A., Capellas, M., Hernandez-Herrero, M., Crauwels, P., Riedel, C. U. & Bar, N., 13 May 2021, In: Frontiers in Microbiology. 12, 598739.Research output: Contribution to journal › Article › Research › peer-review
Open Access3 Citations (Scopus) -
Short wave ultraviolet light (UV-C) effectiveness in the inactivation of bacterial spores inoculated in turbid suspensions and in cloudy apple juice
Sauceda-Gálvez, J. N., Martinez-Garcia, M., Hernández-Herrero, M. M., Gervilla, R. & Roig-Sagués, A. X., Mar 2021, In: Beverages. 7, 1, 11.Research output: Contribution to journal › Article › Research › peer-review
Open Access3 Citations (Scopus) -
Effect of single and combined UV-C and ultra-high pressure homogenisation treatments on inactivation of Alicyclobacillus acidoterrestris spores in apple juice
Sauceda-Gálvez, J. N., Tió-Coma, M., Martinez-Garcia, M., Hernández-Herrero, M. M., Gervilla, R. & Roig-Sagués, A. X., Mar 2020, In: Innovative Food Science and Emerging Technologies. 60, 102299.Research output: Contribution to journal › Article › Research › peer-review
13 Citations (Scopus) -
Evaluation of Mycobacterium smegmatis as indicator of the efficacy of high hydrostatic pressure and ultra-high pressure homogenization treatments for pasteurization-like purposes in milk
Velázquez-Estrada, R. M., López-Pedemonte, T. J., Hernández-Herrero, M. M. & Roig-Sagués, A. X., 1 Feb 2020, In: Journal of dairy research. 87, 1, p. 94-102 9 p.Research output: Contribution to journal › Article › Research › peer-review
4 Citations (Scopus) -
Evaluation of Continuous UVC Treatments and its Combination with UHPH on Spores of Bacillus subtilis in Whole and Skim Milk
Martinez-Garcia, M., Sauceda-Gálvez, J. N., Codina-Torrella, I., Hernández-Herrero, M. M., Gervilla, R. & Roig-Sagués, A. X., 2 Nov 2019, In: Foods.Research output: Contribution to journal › Article › Research › peer-review
9 Citations (Scopus)