Projects per year
Personal profile
Education/Academic qualification
Ph. D., Universitat Autònoma de Barcelona (UAB)
Award Date: 21 Dec 1996
Degree, Universitat Autònoma de Barcelona (UAB)
Award Date: 25 Jul 1989
External positions
Becaria con empresa
1 Nov 1990 → 31 Jan 1991Fingerprint
Dive into the research topics where M. Manuela Hernandez Herrero is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Projects
- 8 Finished
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Obtención de alimentos líquidos estériles mediante la aplicación conjunta de UHPH-UVC
Roig Sagues, A. X., Gervilla Fernández, R., Codina Torrella, I., Sauceda Galvez, J. N., Guamis Lopez, B. & Hernandez Herrero, M. M.
1/01/15 → 30/06/19
Project
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Revalorización de la producción artesanal de quesos y productos lácteos fermentados.
Guamis Lopez, B., Bonafina, Rubén, Briñez, wilfido, Buffa Dunat, M. N., Conejero, Jordi, Cortés, Marianela, Gervilla Fernández, R., Hernandez Herrero, M. M., López Cabanillas, Manuel, López Pedemonte, Tomás, Marchesotti, Fabián Carlos, Quevedo Terre, J. M., Roig Sagues, A. X., Saavedra, Carola & Trujillo Mesa, A. J.
1/01/09 → 31/12/12
Project
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Aplicación de la Ultra Alta Presión de Homogeneización (UHPH) en la elaboración de licuados vegetales (soja y almendras) de alta calidad (UHPH-VEGELIC)
Ferragut Perez, V. F., Poliseli Scopel, F. H., Gervilla Fernández, R., Guamis Lopez, B. & Hernandez Herrero, M. M.
1/01/09 → 30/06/12
Project
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Estudio de la aplicación de tratamientos de ultra alta presión-homogeneización (UHPH) en zumos vegetales
Roig Sagues, A. X., Gervilla Fernández, R., López Pedemonte, T. J., Hernandez Herrero, M. M. & Saldo Periago, J.
1/10/06 → 31/03/10
Project
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A Diffusion Model to Quantify Membrane Repair Process in Listeria monocytogenes Exposed to High Pressure Processing Based on Fluorescence Microscopy Data
Nikparvar, B., Subires, A., Capellas, M., Hernandez-Herrero, M., Crauwels, P., Riedel, C. U. & Bar, N., 13 May 2021, In: Frontiers in Microbiology. 12, 598739.Research output: Contribution to journal › Article › Research › peer-review
Open Access -
Short wave ultraviolet light (UV-C) effectiveness in the inactivation of bacterial spores inoculated in turbid suspensions and in cloudy apple juice
Sauceda-Gálvez, J. N., Martinez-Garcia, M., Hernández-Herrero, M. M., Gervilla, R. & Roig-Sagués, A. X., Mar 2021, In: Beverages. 7, 1, 11.Research output: Contribution to journal › Article › Research › peer-review
Open Access -
Effect of single and combined UV-C and ultra-high pressure homogenisation treatments on inactivation of Alicyclobacillus acidoterrestris spores in apple juice
Sauceda-Gálvez, J. N., Tió-Coma, M., Martinez-Garcia, M., Hernández-Herrero, M. M., Gervilla, R. & Roig-Sagués, A. X., Mar 2020, In: Innovative Food Science and Emerging Technologies. 60, 102299.Research output: Contribution to journal › Article › Research › peer-review
7 Citations (Scopus) -
Evaluation of Mycobacterium smegmatis as indicator of the efficacy of high hydrostatic pressure and ultra-high pressure homogenization treatments for pasteurization-like purposes in milk
Velázquez-Estrada, R. M., López-Pedemonte, T. J., Hernández-Herrero, M. M. & Roig-Sagués, A. X., 1 Feb 2020, In: Journal of dairy research. 87, 1, p. 94-102 9 p.Research output: Contribution to journal › Article › Research › peer-review
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Evaluation of Continuous UVC Treatments and its Combination with UHPH on Spores of Bacillus subtilis in Whole and Skim Milk
Martinez-Garcia, M., Sauceda-Gálvez, J. N., Codina-Torrella, I., Hernández-Herrero, M. M., Gervilla, R. & Roig-Sagués, A. X., 2 Nov 2019, In: Foods.Research output: Contribution to journal › Article › Research › peer-review
6 Citations (Scopus)