Projects per year
Fingerprint
Dive into the research topics where David Sola Oriol is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Network
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Research output
- 495 Citations
- 13 h-Index
- 58 Article
-
Crude and acid oils from olive pomace as alternative fat sources in growing-finishing pigs
Verge-Mèrida, G., Barroeta, A. C., Guardiola, F., Verdú, M., Balart, M., Font-i-Furnols, M. & Solà-Oriol, D., 1 Dec 2021, In: Animal. 15, 12, 100389.Research output: Contribution to journal › Article › Research › peer-review
Open Access1 Citation (Scopus) -
Acquisition of flavour preferences in pigs through interactions with conspecifics that had previously consumed flavoured protein solutions
Sola Oriol, D., Aug 2020, In: Animal.Research output: Contribution to journal › Article › Research › peer-review
2 Citations (Scopus) -
Dietary Preference of Newly Weaned Pigs and Nutrient Interactions According to Copper Levels and Sources with Different Solubility Characteristics
Villagómez-Estrada, S., Pérez, J. F., Kuijk, S. V., Melo-Durán, D., Karimirad, R. & Solà-Oriol, D., 3 Jul 2020, In: Animals.Research output: Contribution to journal › Article › Research › peer-review
6 Citations (Scopus) -
Effects of copper and zinc sources and inclusion levels of copper on weanling pig performance and intestinal microbiota
Villagómez-Estrada, S., Pérez, J. F., Darwich, L., Vidal, A., Kuijk, S. V., Melo-Durán, D. & Solà-Oriol, D., 1 May 2020, In: Journal of Animal Science.Research output: Contribution to journal › Article › Research › peer-review
12 Citations (Scopus) -
Effects of two zinc supplementation levels and two zinc and copper sources with different solubility characteristics on the growth performance, carcass characteristics and digestibility of growing-finishing pigs
Villagomez-Estrada, S., Perez, J. F., van Kuijk, S., Melo-Duran, D., Karimirad, R. & Sola-Oriol, D., 23 Sep 2020, In: Journal of Animal Physiology and Animal Nutrition. 105, 1, p. 59-71 13 p.Research output: Contribution to journal › Article › Research › peer-review
Open Access5 Citations (Scopus)