• Travessera dels Turons s/n, Veterinaria

    08193 Bellaterra


  • Travessera dels Turons s/n, Veterinaria

    08193 Bellaterra (Cerdanyola del Vallès)


Calculated based on number of publications stored in Pure and citations from Scopus
1992 …2022

Research activity per year

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Personal profile

Research interests

My main line of research is the application of new technologies, nanotechnology and techno-functionality to improve food safety, the nutritional value of food and the design and production of functional foods. I have a special interest in the application of high hydrostatic pressures and homogenization of ultra high pressure in milk and milk products, and more recently in emulsions. Another topic of great interest to me is the application of traditional technologies for the improvement of the quality and the nutritional value of processed foods.

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  • SDG 3 - Good Health and Well-being

Education/Academic qualification

Ph. D., Nutrició, tecnologia i higiene dels aliments, Universitat Autònoma de Barcelona (UAB)

Award Date: 11 Mar 1996

Degree, Veterinària, Universitat Autònoma de Barcelona (UAB)

Award Date: 31 Dec 1988

External positions

Professor Titular d'Universitat, Universitat Autònoma de Barcelona (UAB)

21 Nov 2002 → …

Professor Associat, Universitat Autònoma de Barcelona (UAB)

1 Dec 200120 Nov 2002

Professor Ajudant de Facultat, Universitat Autònoma de Barcelona (UAB)

15 Sept 199914 Sept 2001

Professor d'Escola Universitària, Universitat Autònoma de Barcelona (UAB)

1 Oct 199414 Sept 1999

Becari FI Generalitat de Catalunya (DGU), Generalitat de Catalunya

1 Mar 199130 Sept 1994


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