Profiles
- 7 results
Search results
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Manuel Castillo Zambudio
- Department of Animal and Food Science
- Grup d'Optimització i Control del Processament d'Aliments per a la Indústria 4.0; OPTIpro4.0
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Affiliation to research, Professor (non-goverment employee)
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Bibiana Juan Godoy
- Department of Animal and Food Science
- Grup d'Optimització i Control del Processament d'Aliments per a la Indústria 4.0; OPTIpro4.0
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA)
Person: Associate lecturer (non-goverment employee), Affiliation to research
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Carolina Ripollés Àvila
- Department of Animal and Food Science
- Grup d'Optimització i Control del Processament d'Aliments per a la Indústria 4.0; OPTIpro4.0
Person: Associate lecturer (non-goverment employee), Affiliation to research
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Jose Juan Rodriguez Jerez
- Department of Animal and Food Science
- Grup d'Optimització i Control del Processament d'Aliments per a la Indústria 4.0; OPTIpro4.0
Person: Professor, Affiliation to research
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Antonio José Trujillo Mesa
- Department of Animal and Food Science - Academic
- Grup d'Optimització i Control del Processament d'Aliments per a la Indústria 4.0; OPTIpro4.0
- Center for Innovation, Research and Transfer in Food Technology (CIRTTA) - Related research staff
Person: Professor, Affiliation to research
