Projects per year
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Dive into the research topics where Department of Animal and Food Science is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
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Profiles
Projects
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PLASTICHEAL: Innovative tools to study the impact and mode of action of micro and nanoplastics on human health: towards a knowledge base for risk assessment
Marcos Dauder, R., Barbadilla Prados, A., Buffa Dunat, M. N., Casillas Viladerrams, S., Hernandez Bonilla, A., Juan Godoy, B., Pastor Benito, S., Perez Gonzalez, G., Valiente Malmagro, M. & Velazquez Henar, M. A.
1/04/21 → 31/03/25
Project
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TechCare: Integrating innovative TECHnologies along the value Chain to improve small ruminant welfARE management’ — "TechCare"
Caja Lopez, G., Millán, M. J., Salama Fadali, A. & Such Marti, F. X.
1/09/20 → 31/08/24
Project
Research output
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An in-line optical technology to control the emulsification degree in a continuous industrial emulsifier for meat sausage production
González-Martínez, Z., Zamora, A., Mor-Mur, M. & Castillo, M., Feb 2021, In: LWT. 137, 110562.Research output: Contribution to journal › Article › Research › peer-review
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Characterisation of sperm piRNAs and their correlation with semen quality traits in swine
Ablondi, M., Gòdia, M., Rodriguez-Gil, J. E., Sánchez-Bonastre, A. & Clop, A., 1 Feb 2021, In: Animal Genetics. 52, 1, p. 114-120 7 p.Research output: Contribution to journal › Article › Research › peer-review
1 Citation (Scopus) -
Combined effects of ultra-high pressure homogenization and short-wave ultraviolet radiation on the properties of cloudy apple juice
Codina Torrella, I., Jan 2021, In: LWT - Food Science and Technology. 136, 8 p., 110286.Research output: Contribution to journal › Article › Research › peer-review
1 Citation (Scopus)