Reduction of cysteamine-induced duodenal ulcers by dietary fish oil

F. Guarner, J. Vilaseca, A. Salas, R. Rodriguez, J. R. Malagelada

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Idioma original	Anglès
Pàgines (de-a)	239-243
Revista	European Journal of Gastroenterology and Hepatology
Volum	3
Número	3
Estat de la publicació	Publicada - 1 de gen. 1991

Com citar-ho

@article{77f5f4e989d44fcd97ae620247e8653d,

title = "Reduction of cysteamine-induced duodenal ulcers by dietary fish oil",

author = "F. Guarner and J. Vilaseca and A. Salas and R. Rodriguez and Malagelada, {J. R.}",

year = "1991",

month = jan,

day = "1",

language = "English",

volume = "3",

pages = "239--243",

journal = "European Journal of Gastroenterology and Hepatology",

issn = "0954-691X",

publisher = "Lippincott Williams and Wilkins",

number = "3",

}

TY - JOUR

T1 - Reduction of cysteamine-induced duodenal ulcers by dietary fish oil

AU - Guarner, F.

AU - Vilaseca, J.

AU - Salas, A.

AU - Rodriguez, R.

AU - Malagelada, J. R.

PY - 1991/1/1

Y1 - 1991/1/1

M3 - Article

SN - 0954-691X

VL - 3

SP - 239

EP - 243

JO - European Journal of Gastroenterology and Hepatology

JF - European Journal of Gastroenterology and Hepatology

IS - 3

ER -