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Keyphrases
Prenatal Exposure
100%
Bisphenol A
100%
Di-(2-ethylhexyl) Phthalate
100%
Internal Dosimetry
100%
Exposure Estimation
100%
External Dosimetry
100%
Dietary Intake
42%
Pregnant Women
28%
Tarragona
28%
Endocrine Disruptors
28%
Mono(2-ethylhexyl) Phthalate
28%
Canned Tomato
28%
Spain
14%
Dairy Products
14%
Short Half-life
14%
Major Contributor
14%
Metabolic Activity
14%
Diabetes Disease
14%
Monte Carlo Simulation
14%
Meat Products
14%
Fetus
14%
Young children
14%
Physical Characteristics
14%
Food Intake
14%
Milk Products
14%
Neurodevelopment
14%
Plasma Concentration
14%
Food Consumption
14%
Obesity-related Diseases
14%
Dinner
14%
Fetal Exposure
14%
Food Categories
14%
European Food Safety Authority
14%
Ready-to-eat Foods
14%
Tolerable Daily Intake
14%
Physiologically-based Pharmacokinetic Model
14%
Pregnancy Cohort
14%
Dosimetry Modeling
14%
Phthalate Concentrations
14%
Unborn Child
14%
Canned Meat
14%
Dietary Variation
14%
Probabilistic Computing
14%
Phthalate Metabolites
14%
Medicine and Dentistry
Dosimetry
100%
Prenatal Exposure
100%
Bisphenol A
100%
Phthalic Acid Bis(2 Ethylhexyl) Ester
100%
Dietary Intake
42%
Food Intake
28%
Endocrine Disruptor
28%
Phthalic Acid 2 Ethylhexyl Monoester
28%
Pregnant Woman
28%
Diabetes
14%
Pharmacokinetics
14%
Nerve Cell Differentiation
14%
Metabolite
14%
Diseases
14%
Monte Carlo Method
14%
Pharmacology, Toxicology and Pharmaceutical Science
Dosimetry
100%
Prenatal Exposure
100%
4,4' Isopropylidenediphenol
100%
Phthalic Acid Bis(2 Ethylhexyl) Ester
100%
Endocrine Disruptor
28%
Phthalic Acid 2 Ethylhexyl Monoester
28%
Tolerable Daily Intake
14%
Physiologically Based Pharmacokinetic Modelling
14%
Diseases
14%
Food Science
Dietary Intake
100%
Food Intake
33%
Dairy Product
33%
Ready-to-Eat Food
33%
Canned Meat
33%
Canned Vegetable
33%
Canned Fruit
33%
Daily Intake
33%
Food Categories
33%
European Food Safety Authority
33%