Prediction of syneresis indices using a LFV light backscatter sensor over a range of stirring speed and cutting intensity during cheese-making

M. J. Mateo; D. J. O'Callaghan; C. D. Everard; C. P. O'Donnell; C. C. Fagan; M. Castillo; F. A. Payne

Prediction of syneresis indices using a LFV light backscatter sensor over a range of stirring speed and cutting intensity during cheese-making

M. J. Mateo, D. J. O'Callaghan, C. D. Everard, C. P. O'Donnell, C. C. Fagan, M. Castillo, F. A. Payne

Departament de Ciència Animal i dels Aliments

Producció científica: Contribució a revista › Article › Recerca

Idioma original	Anglès
Pàgines (de-a)	13-16
Revista	Biosystems engineering research review
Número	13
Estat de la publicació	Publicada - 1 de gen. 2008

Com citar-ho

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title = "Prediction of syneresis indices using a LFV light backscatter sensor over a range of stirring speed and cutting intensity during cheese-making",

author = "Mateo, {M. J.} and O'Callaghan, {D. J.} and Everard, {C. D.} and O'Donnell, {C. P.} and Fagan, {C. C.} and M. Castillo and Payne, {F. A.}",

year = "2008",

month = jan,

day = "1",

language = "English",

pages = "13--16",

number = "13",

}

TY - JOUR

T1 - Prediction of syneresis indices using a LFV light backscatter sensor over a range of stirring speed and cutting intensity during cheese-making

AU - Mateo, M. J.

AU - O'Callaghan, D. J.

AU - Everard, C. D.

AU - O'Donnell, C. P.

AU - Fagan, C. C.

AU - Castillo, M.

AU - Payne, F. A.

PY - 2008/1/1

Y1 - 2008/1/1

M3 - Article

SN - 1649-475X

SP - 13

EP - 16

JO - Biosystems engineering research review

JF - Biosystems engineering research review

IS - 13

ER -