How advection affects the surface energy balance and its closure at an irrigated alfalfa field

Orbiting around the non-closure problem in eddy covariance, a new generation of high-resolution thermal imagery has revealed that advection may be more common than previously expected. To investigate this, we conducted an extensive study over an irrigated alfalfa field that experienced heat and moisture advection. Over the course of five analysis periods (37 days total), multiple tower arrays and profile measurements were deployed to measure the horizontal advection and vertical heat flux divergence. Latent heat flux (λE) measured at the anchor tower showed an enhancement (i.e., increase) due to both local and non-local processes. Locally, as a result of the upwind λE, advection humidified the atmosphere and increased stomatal opening, enhancing the downwind λE. Simultaneously, with lowered atmospheric demand, λE was suppressed downwind. Our results suggest that stomatal regulation played a dominant role in the enhancement, but not by itself. Spectral analysis revealed that low frequency (i.e., large) eddies contributed high heat and moisture via advection. In combination with thermal remote sensing observations from ECOSTRESS and Landsat 8/9, we found that these large eddies were generated over the upwind surface, and they were independent of the local boundary layer conditions. Consequently, spatiotemporal heterogeneity in land-surface conditions induced large eddies, further enhancing λE through non-local transport of heat and moisture. Lastly, by conditionally including the advective fluxes, the energy balance closure improved from 89 % to 97 % (r2 = 0.97, p < 0.001) over the five analysis periods. Results from this improved energy balance closure suggest an alternative approach for developing validation datasets for remote sensing evapotranspiration (ET) models rather than forcing closure with Bowen-ratio. Furthermore, our findings provide insights for algorithms that may improve remote sensing ET products that treat pixels as isolated columns rather than also considering the lateral effects of heat and moisture transport.