Histidine-Decarboxylase Activity of Enterobacter cloacae (S15/19) During the Elaboration of Ripened Sausages and Its Influence on the Formation of Cadavine

Artur Xavier Roig Sagues; M.M. Hernández Herrero; E.I. López Sabater; J.J. Rodríguez Jerez; M.T. Mora Ventura

Histidine-Decarboxylase Activity of Enterobacter cloacae (S15/19) During the Elaboration of Ripened Sausages and Its Influence on the Formation of Cadavine

Artur Xavier Roig Sagues, M.M. Hernández Herrero, E.I. López Sabater, J.J. Rodríguez Jerez, M.T. Mora Ventura

Producció científica: Contribució a revista › Article › Recerca

Idioma original	Anglès
Pàgines (de-a)	430-432
Revista	Journal of Food Protection
Volum	60
Número	4
Estat de la publicació	Publicada - 1 de gen. 1997

Com citar-ho

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title = "Histidine-Decarboxylase Activity of Enterobacter cloacae (S15/19) During the Elaboration of Ripened Sausages and Its Influence on the Formation of Cadavine",

author = "\{Roig Sagues\}, \{Artur Xavier\} and \{Hern{\'a}ndez Herrero\}, M.M. and \{L{\'o}pez Sabater\}, E.I. and \{Rodr{\'i}guez Jerez\}, J.J. and \{Mora Ventura\}, M.T.",

year = "1997",

month = jan,

day = "1",

language = "English",

volume = "60",

pages = "430--432",

journal = "Journal of Food Protection",

issn = "0022-1147",

number = "4",

}

Histidine-Decarboxylase Activity of Enterobacter cloacae (S15/19) During the Elaboration of Ripened Sausages and Its Influence on the Formation of Cadavine. / Roig Sagues, Artur Xavier ; Hernández Herrero, M.M.; López Sabater, E.I. et al.
In: Journal of Food Protection, Vol. 60, Núm. 4, 01.01.1997, pàg. 430-432.

Producció científica: Contribució a revista › Article › Recerca

TY - JOUR

T1 - Histidine-Decarboxylase Activity of Enterobacter cloacae (S15/19) During the Elaboration of Ripened Sausages and Its Influence on the Formation of Cadavine

AU - Roig Sagues, Artur Xavier

AU - Hernández Herrero, M.M.

AU - López Sabater, E.I.

AU - Rodríguez Jerez, J.J.

AU - Mora Ventura, M.T.

PY - 1997/1/1

Y1 - 1997/1/1

M3 - Article

SN - 0022-1147

VL - 60

SP - 430

EP - 432

JO - Journal of Food Protection

JF - Journal of Food Protection

IS - 4

ER -