TY - JOUR
T1 - Evaluation of Glutathione (GSH) System in Porcine Saliva :
T2 - Validation and Application of Colorimetric Method
AU - Gok, Gamze
AU - Neselioglu, Salim
AU - Ko, Heng-Lun
AU - Erel, Ozcan
AU - López-Martínez, María José
AU - Manteca Vilanova, Xavier
AU - Rubio, Camila Peres
N1 - Publisher Copyright:
© 2024 by the authors.
PY - 2024/10
Y1 - 2024/10
N2 - (1) Reduced glutathione (GSH) is considered the first line of antioxidant defense. During oxidative stress, it is oxidized to glutathione disulphide (GSSG). (2) A simple and quick spectrophotometric method based on sodium borohydride (NaBH
4) as a reductant to measure the total and reduced GSH in porcine saliva was analytically validated and evaluated in two situations in this species: (a) in a physiological situation, involving sows during the late lactation and post-weaning periods, and (b) in a situation of sepsis in pigs experimentally induced by LPS administration. (3) The results of the analytical validation showed that the assay was precise and accurate in the porcine saliva samples. Higher total GSH and GSSG and lower reduced GSH were observed in the saliva of sows during the post-weaning period, as well as in pigs with experimentally induced sepsis. (4) In conclusion, the validated assay showed adequate analytical results and could be used to evaluate the GSH system of porcine saliva, as demonstrated during the clinical performance.
AB - (1) Reduced glutathione (GSH) is considered the first line of antioxidant defense. During oxidative stress, it is oxidized to glutathione disulphide (GSSG). (2) A simple and quick spectrophotometric method based on sodium borohydride (NaBH
4) as a reductant to measure the total and reduced GSH in porcine saliva was analytically validated and evaluated in two situations in this species: (a) in a physiological situation, involving sows during the late lactation and post-weaning periods, and (b) in a situation of sepsis in pigs experimentally induced by LPS administration. (3) The results of the analytical validation showed that the assay was precise and accurate in the porcine saliva samples. Higher total GSH and GSSG and lower reduced GSH were observed in the saliva of sows during the post-weaning period, as well as in pigs with experimentally induced sepsis. (4) In conclusion, the validated assay showed adequate analytical results and could be used to evaluate the GSH system of porcine saliva, as demonstrated during the clinical performance.
KW - Antioxidants
KW - Biomarkers
KW - Glutathione system
KW - Saliva
KW - Validation
UR - http://www.scopus.com/inward/record.url?scp=85207561836&partnerID=8YFLogxK
UR - https://www.mendeley.com/catalogue/7e3bf93d-fbe8-3b87-876f-da9b34dfb1cb/
U2 - 10.3390/antiox13101231
DO - 10.3390/antiox13101231
M3 - Article
C2 - 39456484
SN - 2076-3921
VL - 13
JO - Antioxidants
JF - Antioxidants
IS - 10
M1 - 1231
ER -