Eco-innovative practices for sustainable consumption and production: What are the possible benefits for companies?

Maria Rosa De Giacomo*, Arianna Dominici Loprieno, Mario Tarantini, Rovena Preka, Maria Litido, Anne Dominique Furphy, Víctor Vázquez Calvo, Pere Llorach-Massana, Carles M. Gasol, Joan Rieradevall, Ramon Farreny, Xavier Gabarrell

*Autor corresponent d’aquest treball

Producció científica: Contribució a revistaArticleRecercaAvaluat per experts

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Keyphrases

Social Sciences

Economics, Econometrics and Finance